THE RUSSELL SUITE - MENU OPTIONS

Our most popular desserts are:

White and Dark Chocolate Cheesecake
Summer Fruit and Rose Jelly with Red Fruit Coulis
Caramelised Bramley Apple Tart with Cinnamon Ice Cream
Lemon Tart with Vanilla Creme Fraiche
Chocolate Fondant with Vanilla Ice Cream

Charged at £9.25 per guest

Cheese Selection

Ranging from £9.25 per guest to £11.25 per guest.

All displayed on a decorated mirror and served with Celery, Apple
and Grapes, Water Biscuits, Baguettes & Butter

Coffee, Teas & Mints - £3.50

Coffee, Teas & Petit Fours - £4.00